L-shaped, parallel, U-shaped, or island — the right layout depends on your space, habits, and cooking style.
Start with your kitchen dimensions, entry points, and natural ventilation. Then map the work triangle between sink, stove, and refrigerator.
Layout first, finishes second — get the flow right and everything else falls into place.
Match layout to lifestyle
Families who cook daily benefit from wider prep zones, while entertainers often prefer island or open layouts.
Planning Checklist
- Measure wall lengths and utility positions accurately
- Consider traffic flow and door swing clearances
- Plan storage before selecting finishes